Thursday, April 8, 2010

Cinnamon Cream Cheese Roll-Ups

Ingredients:

* 1 loaf sliced bread, crusts removed
* 8 ounces cream cheese, softened
* 1 egg yolk
* 3/4 cup powdered sugar
* 1 cup sugar
* 2 teaspoons cinnamon
* 3/4 cup melted butter
Directions:


1 Flatten bread with a rolling pin.

2 Mix cream cheese, egg yolk, and powdered sugar.

3 Combine sugar and cinnamon; set aside.

4 Spread 1 T cheese mixture on each slice bread.

5 Roll up.

6 Dip in melted butter, then in cinnamon sugar.

7 Place on ungreased baking sheet.

8 Bake at 350°F for 20 minutes, or until golden.

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